Below are some basic tips on getting started with cutting and embossing - your Tangerine instruction leaflet will contain full instructions for use. And always remember that you should NEVER force a stiff plate combination through your Tangerine.
Tips for die cutting:
- The cutting edge of the die should always face toward the orange base plate, with the cardstock in between.
- Some intricate dies may not cut in one pass. If necessary, rotate your die and card 90 degrees and cut again.
- Embossing your die cut shapes (using the Green Embossing Plate and Flexi Mat) can aid stubborn cuts.
- For best results, use 240 gsm cardstock.
Tips for embossing:
- Embossing folders differ in design complexity and plate thickness; some experimentation may be required to get the perfect sandwich for your machine.
- Typically, using the Raspberry Embossing Plate as the base with a White Top Plate is a good place to start.
- If the embossed result is weak, consider using the green plate and mat to replace the white top plate.